1991 Blend represents our origins and our journey as a coffee roaster over the past 30 years. Each year, we increase our focus on representing the hard work that local farmers put into growing each crop, and we develop relationships with as many individual farmers as possible. To create the new, light-roasted blend, Sustainability Director Brandon Bir and Coffee Buyer Dave Eldridge blended Guatemalan and Peruvian coffees sourced through long-term farmer relationships.
Tasting Notes: Chocolate covered raisins / Toasted Marshmallow
Roast Level: Light
Tasting Notes: Chocolate covered raisins / Toasted Marshmallow
Roast Level: Light